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Thursday, September 21, 2006
下厨记
今天跟民仪还有靖岚一起下厨,哈哈。这米粉汤,看起来好像不怎么样吧?不过其实味道还不错啦!从解冻肉,浸米粉,切葱头,蒜头,carrot, tomato... 还有要加多少酱青,还是放多少盐,真的是费了好大的一番苦功。一人test一口,加一点kicap, test一口,又加一点盐.... 哈哈哈... 到后来三人一致通过,test过才收工的呢!真是大工程啊!从下午大概5.30pm开始准备,7.30pm才可以吃!puahahahaha.... 不过今天的mission,成功!哈哈哈。
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cheayin
Kota Bharu <-> Sydney.
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